Carrot Cake Cookies
Taste the magic of Rogers Foods' Carrot Cake Cookies—moist, spiced, and packed with oats and nuts; a delightfully special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rogersfoods.com.
Cooking tools:
- Stand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Measuring spoon
- Cooling rack
- Measuring cup
- Spatula
- Grater
- Cutting board
- Chef's knife
Ingredients
- 1/2 cup butter, softened
- 3/4 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 egg
- 1 1/2 cups grated carrots, packed (9 ounces)
- 1 cup ROGERS LARGE FLAKE OATS
- 1 1/2 cups ROGERS ALL PURPOSE FLOUR
- 2 tsp cinnamon
- 1/2 tsp salt
- 2 tsp baking powder
- 1/2 cup raisins
- 1/2 cup chopped walnuts
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