Recipes - True Italian Flavor

Ingredients

• 8 pieces veal cutlets
• 1/4 cup all-purpose flour
• 1/4 cup olive oil
• 2 carrots, finely chopped
• 2 celery stalks, chopped
• 3/4 cup dry white wine
• 1 1/2 cup crushed tomatoes
• 1/2 cup onion, chopped
• 3/4 cup chicken stock
• 1 lemon, grated