Easy Honey Mustard Salmon
Looking for easy? Here is an easy, protein-rich meal. One thing that makes it easy is the double duty that the marinade plays, as it is also a great salad dressing. Shake it up, slather it on some...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prideofbristolbay.com.
Cooking tools:
- Grill
- Cedar plank
- Mason jar
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
- Aluminum foil
- Plate
- Serving platter
Ingredients
- 1/4 cup extra virgin Olive Oil
- 1/4 cup freshly squeezed Lemon Juice
- 2 Tbsp Dijon Mustard
- 2 Tbsp Honey
- 2 Tbsp fresh Thyme (stems removed)
- 1 Wild Salmon fillet from Pride of Bristol Bay (about 1 ½ pounds, skin on)
- 1 cup couscous
- 1 cup boiling water
- 6 cups salad greens (pre-washed)
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