Hayagriva | Hayagreeva recipe | ಹಯಗ್ರೀವ - Swayampaaka - ಸ್ವಯಂ ಪಾಕ

Name: Hayagriva | Hayagreeva recipe | ಹಯಗ್ರೀವ - Swayampaaka - ಸ್ವಯಂ ಪಾಕ
Ingredients: 1 cup channa dal (ಕಡ್ಲೆ ಬೇಳೆ ); 1 cup powdered jaggery ( ಬೆಲ್ಲ ); 1½ TBSP gasagase (poppy seeds)(ಗಸಗಸೆ); ½ cup shredded dry coconut (if you don’t have dried coconut use the fresh one)(ಕೊಬ್ಬರಿ ತುರಿ ); MInimum 2 to 3 TBSP ghee ( ತುಪ್ಪ ); 10 to 15 almonds cut into small pieces (ಬಾದಾಮಿ); 2 TBSP cashew pieces (ಗೋಡಂಬಿ ಚೂರುಗಳು); 2 TBSP raisins (ಒಣದ್ರಾಕ್ಷಿ ); 3 to 4 cardamoms crushed into powder(ಏಲಕ್ಕಿ ಪುಡಿ); 2 cups of water to cook the channa dal

swayampaaka.com

Hayagriva is a very popular sweet in Karnataka . It is extremely easy to make and very delicious made with chana dal and jaggery.

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Ingredients

1 cup channa dal (ಕಡ್ಲೆ ಬೇಳೆ )
1 cup powdered jaggery ( ಬೆಲ್ಲ )
1½ TBSP gasagase (poppy seeds)(ಗಸಗಸೆ)
½ cup shredded dry coconut (if you don’t have dried coconut use the fresh one)(ಕೊಬ್ಬರಿ ತುರಿ )
MInimum 2 to 3 TBSP ghee ( ತುಪ್ಪ )
10 to 15 almonds cut into small pieces (ಬಾದಾಮಿ)
2 TBSP cashew pieces (ಗೋಡಂಬಿ ಚೂರುಗಳು)
2 TBSP raisins (ಒಣದ್ರಾಕ್ಷಿ )
3 to 4 cardamoms crushed into powder(ಏಲಕ್ಕಿ ಪುಡಿ)
2 cups of water to cook the channa dal