Adelaide's Cocoons | Just A Pinch Recipes
My Grandma made these every Christmas. These are the best cookies ever. I can eat them any time of the year, it doesn't have to be Christmas.
Ingredients
- 2 stick(s) butter, room temperature
- 2 cup(s) sifted flour
- 1 cup(s) chopped pecans
- 3/4 cup(s) confectioners' sugar
- 1 tablespoon(s) water
- 1 teaspoon(s) vanilla extract
- 1 teaspoon(s) almond extract
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