Gorgeous Gazpacho | Just A Pinch Recipes
Peel, seed and dice the tomatoes and place in a large bowl. Add garlic, one cucumber (peeled and seeded), the chiles (seeded if desired), and red onion to a blender and puree...
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Ingredients
- 2-3 pound(s) tomatoes, peeled, seeded and diced
- 2 cup(s) tomato juice
- 3-4 clove(s) garlic, peeled
- 2 cucumbers (6 in a piece)
- 2-3 - jalapenos, seeded
- 1 cup(s) beef or chicken stock
- 1/2 cup(s) fresh basil, julienned
- 1/4 cup(s) evoo
- 1/3 cup(s) roasted red pepper
- 1/3 cup(s) red onion
- 3 slice(s) bread
- 1 teaspoon(s) each, cumin, salt, pepper
- 1/3 cup(s) sour cream or regular heavy cream
- 1/4 cup(s) red wine vinegar
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