Peanut butter choc chunk cookies
These moist, delectable chocolate and peanut cookies can be tailored to your preference for crunchy or chewy and are the ideal snack for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 185 grams butter, chopped
- 1 cup (200g) firmly packed brown sugar
- 1/2 cup (110g) caster sugar
- 1 1/2 cup (225g) self-raising flour
- 1/2 cup (75g) plain flour
- 1 cup (150g) coarsely chopped toasted peanuts
- 2 eggs, beaten lightly
- 1 cup (280g) crunchy peanut butter
- 1 cup (200g) dark chocolate bits
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