The Best Dal Ever (aka DADAEATS Coconut Curry Dal)
The Best Dal Ever (aka DADAEATS Coconut Curry Dal) Okay I’m obsessed with dal. I truly think it one of the most versatile Indian dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dadaeats.com.
Ingredients
- 3 tbsp olive oil
- 5 cloves garlic, sliced
- 1 3-inch piece ginger, sliced
- 1 yellow onion, diced
- 1 cup yellow moong dal or red lentils
- 1 13 oz can coconut milk
- 1 15.5 oz can diced or crushed tomatoes
- 1 tsp tomato paste
- 2 cups vegetable broth
- 2 cups spinach, roughly chopped
- 1 tbsp lemon juice
- 1/2 tsp turmeric
- 1 1/2 tsp cumin
- 1/2 tsp cayenne pepper
- 1 tsp coriander powder
- pepper
- salt
- cilantro, to garnish
- naan, flatbread, bread, quinoa, rice, to serve
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