Step By Step - Braised Stuffed Bitter Melon (炆釀苦瓜) | Yi Reservation
One of my favorite bitter melon dishes is called braised stuffed bitter melon. The use of pork (moderate amount), Chinese black bean, and a savory sauce is a proven recipe to contrast the bitterness...
Keywords
- bitter melon
- stuffed
- pork
- braised
- summer
- bitter gourd
- chinese
- diabetes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yireservation.com.
Ingredients
- 1lb Bitter melon
- ½ lb ground pork
- 3 Shiitake mushroom, soaked to soft
- Meat Marinade
- 1 tsp Soy sauce
- ½ tsp Salt and pepper
- 1 tsp cooking wine
- 1 tbsp starch
- ½ Sesame oil
- Braising Sauce
- 1tsp Chinese black bean
- 2 cloves Garlic, minced
- 1 Fresh chilli, sliced
- 2 tbsp Oyster sauce
- 1 tsp dark Soy sauce
- 1 tsp sugar
- 1 cup stock or water
- ½ tsp Sesame oil
- 1 tbsp Starch, dissolved in 1 tbsp of water
- Salt and pepper to taste
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