Lighter Cinnamon Baked Doughnuts Recipe | Schwartz

Ingredients

• 130 g plain flour
• 1 tsp baking powder
• 1/4 tsp bicarbonate of soda
• A pinch of salt
• 1 tsp cinnamon ground
• 1/2 tsp nutmeg ground
• 1 egg
• 70 g light brown sugar
• 60 ml whole milk
• 50 g natural yoghurt
• 30 g melted butter
• 1 tsp vanilla extract
• Cinnamon sugar:
• 1 tsp cinnamon
• 2 tbsp caster sugar