Smoky Bacon Pork Chops | Publix Super Markets
Smoky Bacon Pork Chops
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- Nonstick aluminum foil
- 3 oz pepper Jack cheese
- 4 (3/4-inch-thick) bone-in pork chops (about 2 lb)
- 2 teaspoons mesquite seasoning
- 1/4 cup sliced green onions
- 1/4 cup cooked bacon pieces
- 1/4 cup reduced-fat mayonnaise
- 1 teaspoon chipotle pepper sauce
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