manyface world
Discover how to make refreshing Okroshka, a cold soup originating from Russia, using simple ingredients like potatoes, cucumber, and kefir. Perfect for summer!
Ingredients
- 3 decently sized potatoes
- a third or a half of a big cucumber (100-150g)
- 3 eggs
- approximately 250g of doktorskaya kolbasa
- a lot of kefir (more than a litre)
- kvass instead of kefir, or a combination of kvass and kefir
More Like This
Okroshka | Kitchen Geekery
kitchengeekery.com
Okroshka Recipe Or Russian Cold Summer Soup With Kefir - Gala in the kitchen
galainthekitchen.com
Okroshka recipe: traditional russian cold soup made easy
en.petitchef.com
/images.kitchenstories.io/wagtailOriginalImages/R1679-photo-final-02.jpg)
Okroshka (Russian cold soup) | Recipe | Kitchen Stories
kitchenstories.com
Chilled Vegetable Soup with Mayonnaise
toastpad.com
Okroshka - Chilled Russian Soup Recipe - Healthy Alyona
healthyalyona.com
okroshka with kvass Archives - Delights Of Culinaria
delightsofculinaria.com
Okroshka from Soup: A Way of Life by Barbara Kafka
app.ckbk.com