Roasted Plums
This is one of the quickest ways to enjoy plums ~ other than washing and devouring them! ~ Roast or stew them and enjoy with granola & yoghurt for breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spicepots.com.
Cooking tools:
- Kitchen scale
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Saucepan
- Stove
Ingredients
- 6-8 plums, stones removed and halved
- 60 ml of maple syrup
- ½-3⁄4 tsp Sweet Spice
- Splash of vanilla extract (optional)
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