Wild Garlic Butter | Aromatic and Easy-to-Make Butter for Bread and Vegetables

Wild Garlic Butter | Aromatic and Easy-to-Make Butter for Bread and Vegetables

www.veggievibesandvines.com

For making the perfect wild garlic butter, which serves as an aromatic accompaniment to bread, meat substitutes, or vegetables.

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Ingredients

  • 250 g soft butter (about room temperature for the best processing)
  • 100 g fresh wild garlic
  • 1-2 garlic cloves (optional, depending on the desired intensity of garlic)
  • 1 tsp lemon juice (freshly squeezed)
  • Salt to taste
  • Freshly ground black pepper to taste

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