How to make Paneer Vegetable Jalfrezi Recipe

Ingredients

• 50 grams Paneer, Cubed
• 1/4 Onion, Thinly Sliced
• 1/4 Tomato, Chopped
• 1/4 Bell Pepper, Sliced
• 1/4 Carrot, Sliced
• 1/8 cup Peas
• 1/2 tablespoon Oil
• 1/4 teaspoon Cumin Seeds
• 1/4 teaspoon Ginger, Grated
• 1/4 teaspoon Garlic, Minced
• 1/8 teaspoon Turmeric Powder
• 1/4 teaspoon Red Chili Powder
• 1/4 teaspoon Garam Masala
• As required Salt To Taste
• as needed Fresh Coriander Leaves For Garnish