Chocolate Meringue Kisses Recipe | King Arthur Baking

Name: Chocolate Meringue Kisses Recipe | King Arthur Baking
Ingredients: 2 large egg whites; 1/4 teaspoon cream of tartar; pinch of table salt; 1/2 cup (99g) King Arthur Baker's Special Sugar*; 1/4 cup (21g) unsweetened cocoa, Dutch-process or natural, sifted; 2 cups (340g) [product-link]Valrhona Dark Chocolate[/product-link] or other good-quality dark chocolate, tempered (see below), for dipping

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Mini dark chocolate meringue kisses dipped in tempered dark chocolate.

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Ingredients

2 large egg whites
1/4 teaspoon cream of tartar
pinch of table salt
1/2 cup (99g) King Arthur Baker's Special Sugar*
1/4 cup (21g) unsweetened cocoa, Dutch-process or natural, sifted
2 cups (340g) [product-link]Valrhona Dark Chocolate[/product-link] or other good-quality dark chocolate, tempered (see below), for dipping