Jalapeño popper cheese balls | Woolworths TASTE

Ingredients

• 450 g cream cheese, softened
• 1 T mayonnaise
• ¼ cup chives, very finely chopped
• ½ cup Cheddar, grated
• jalapeños, seeded and finely chopped
• 2 T Woolworths beef biltong powder
• 1 small red onion, finely chopped
• ½ t cayenne pepper
• For the biltong topping:
• 1/2 g biltong, finely chopped
• For the walnut topping, combine:
• 100 g walnuts, chopped
• 80 g cranberries, chopped
• A few sprigs rosemary, chopped