Spiced White Christmas Cake | Christmas Recipes | Betty Crocker
This lightly spiced, sophisticated Christmas cake not only tastes wonderful but also makes for the most stylish of foodie centrepieces.
Ingredients
- 180ml vegetable oil, plus extra for greasing
- 2 boxes Betty Crocker™ Velvety Vanilla Cake Mix
- 360ml milk or water
- 6 medium eggs
- 2 teaspoons ground cinnamon (optional)
- 2 teaspoons ground ginger (optional)
- 4 large white chocolate stars
- Edible gold lustre glitter spray
- 3 tubs Betty Crocker™ Vanilla Buttercream Style Icing
- 15g gold and white pearl sprinkles
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