Ned King’s Gem Cocktail Recipe | PUNCH
Pre-dating the Daiquiri, this rum and Cognac cocktail drinks like the tropical classic, incorporating pineapple syrup, lime and cinnamon.
Keywords
- cognac
- Daiquiri
- jamaican rum
- rum
Ingredients
- 1 ounce Cognac, preferably Pierre Ferrand 1840
- 1 ounce Jamaica rum, preferably Appleton Signature
- 3/4 ounce lime juice
- 1/2 ounce pineapple gomme syrup or simple pineapple syrup (see Editor’s Note)
- 1 dash Angostura bitters
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