Holly Jolly Holiday Chicken - Chicken Farmers

Holly Jolly Holiday Chicken - Chicken Farmers

saskatchewanchicken.ca

Here’s an impressive recipe that takes little effort. Plump chicken breasts are stuffed with cranberries and creamy chèvre seasoned with savoury sage.

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Ingredients

  • 4 skinless boneless chicken breasts
  • 1/4 cup (60 mL) chopped fresh or dried whole cranberries
  • 1/4 cup (60 mL) creamy goat’s cheese
  • 2 tsp (10 mL) dried leaf sage
  • 2 tbsp (30 mL) butter
  • pinch of salt
  • 1/2 cup (125 mL) white wine

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