Special Sour Cream Apple Pie Recipe
This recipe comes from the Favorite Restaurant recipes cookbook from the Salt Box restaurant in Ocean City, New Jersey, it is in my opinion one of the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pie dish
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry cutter
- Fork
- Rolling pin
- Cutting board
- Chef's knife
- Peeler
- Aluminum foil
- Whisk
- Spoon
- Apple corer
- Spatula
Ingredients
- 1 3/4 cups flour
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 10 tablespoons very cold butter
- 1/4 cup apple cider or 1/4 cup cold water
- 8 mcintosh apples, peeled,cored and thinly sliced
- 1 2/3 cups sour cream (not low-fat)
- 1 cup sugar
- 1/3 cup flour
- 1 egg
- 2 teaspoons vanilla
- 1 cup chopped walnuts
- 1/2 cup flour
- 1/3 cup firmly-packed brown sugar
- 1/3 cup white sugar
- 1 tablespoon cinnamon
- 1 pinch salt
- 1/2 cup butter, softened (no substitutions)
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