Recipes for Chicken Pot Pie | Soups

Ingredients

• 1 package Halladay's Farmhouse Corn Chowder Soup or Chicken Pot Pie Soup
• 3 cups water
• 1 cup half & half
• 2 Tbsp. of butter
• 1 1/2 cups of frozen peas and carrot vegetable mix
• 2 cups chicken, cooked and diced (rotisserie chicken works great)
• Prepared pie shell*
• Ground black pepper to taste
• 2 Tbsp. butter
• 1 1/2 cups frozen peas and carrot vegetable mix
• 2 cups of chopped cooked turkey