Paleo Ginger Crinkles - Alix Barth Nutrition

Ingredients

• 1 cage free egg
• ⅓ cup cup palm shortening
• ¼ cup organic blackstrap molasses
• ¼ cup coconut sugar + more for rolling the cookies in
• 1 tsp vanilla extract
• 2 cups Paleo baking flour
• 2 tsp baking soda
• ¼ tsp sea salt
• 2 tsp ground cinnamon
• 1 tsp ground cinnamon
• ¼ tsp cloves