Lemon chicken bake | Tesco Real Food

Ingredients

• 4 skinless chicken breasts
• 300g Charlotte potatoes, cut into chunks
• 1 onion, cut into thin wedges
• 2 parsnips, quartered lengthways, then halved
• 6 garlic cloves, crushed
• 3 bay leaves
• 1 lemon, cut into wedges
• 1 tsp fennel seeds