Sauteed Greens with Shredded Carrots
Brighten your day with Sauteed Greens & Shredded Carrots – zesty, fun textures for the whole family. Perfect in 25 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Spatula
Ingredients
- 1 Tbsp. extra virgin olive oil
- 1/2 red onion (diced)
- 1 cup shredded carrots (matchstick cut)
- 1/2 tsp. ground cumin
- 1 bunch collard greens (or kale, chopped)
- 1/4 tsp. salt
- 1 - 2 tsp. apple cider vinegar
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