Grilled Corn with Jalapeño Lime Butter – Mezzetta
Grilled corn seasoned with Mezzetta® Sliced Hot Jalapeño Pepper and jalapeño-lime butter for a quick, flavorful summer side. Perfect for barbecues!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mezzetta.com.
Ingredients
- 1/2 cup (1 stick) unsalted butter room temperature
- 1/4 cup Sliced Hot Jalapeño Peppers * diced
- 1 lime zested
- 1/2 teaspoon garlic powder
- 1 tablespoon chopped cilantro
- Salt and pepper to taste
- 8 ears of corn husks and silks removed
- Lime wedges for serving
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