Whole Wheat Sesame Crackers - Food Gardening Network
Learn how to make your own whole wheat sesame crackers. They’re easy to make—and totally cheese- or dip-worthy.
Ingredients
- 1 cup whole wheat flour, plus more for kneading/rolling
- 1 1/2 teaspoons sesame seeds (or fennel, celery seed, caraway seeds, or a mix)
- 1/2 teaspoon coarse salt, such as sea salt
- 1/2 teaspoon baking powder (optional)*
- 4 teaspoons olive oil
- 1/2 cup water
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