Daal Pithi Recipe
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Cooking tools:
- Pressure cooker
- Rolling pin
- Mixing bowl
- Stove
- Skillet
Ingredients
- 1 cup Whole Wheat Flour
- Water as required
- 3/4 cup Masoor Dal (Whole)
- 1 tablespoon Cumin powder (Jeera)
- 1 tablespoon Coriander Powder (Dhania)
- 1 tablespoon Turmeric powder (Haldi)
- 1 tablespoon Red Chilli powder
- 1 tablespoon Ginger Garlic Paste
- 1/2 cup Onions chopped
- 4 cloves Garlic chopped
- 2 Green Chillies finely chopped
- 1 teaspoon Cumin seeds (Jeera)
- Ghee as required
- Coriander (Dhania) Leaves for garnish, chopped
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