French Silk Pie | Just A Pinch Recipes
To make the filling, slowly melt the unsweetened chocolate in a small bowl. Set aside to cool. In a large bowl, cream together the butter and sugar. Beat it until creamy and...
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Ingredients
- ## FILLING
- 3 ounce(s) unsweetened chocolate squares
- 3/4 cup(s) butter, softened
- 1 cup(s) sugar
- 1 teaspoon(s) vanilla extract
- 3 eggs, room temperature
- 1 prepared 9" pie crust, store-bought or homemade
- ## TOPPING
- 1 cup(s) heavy whipping cream
- 2 tablespoon(s) powdered sugar
- - chocolate curls, for garnish
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