Ultimate Honey Whole Wheat Challah - Red Star® Yeast
Slightly-heavy, almost-cakey, perfectly crusty and totally delicious challah – all with 100% whole wheat flour!
Ingredients
- 2 tablespoons Red Star Active Dry Yeast
- 1 tablespoon granulated sugar
- 2 cups warm water (110-115°F)
- 4 teaspoons table salt
- 1 to 1 1/3 cups honey (See note)
- 4 large eggs
- 2/3 cup oil
- 9 cups whole wheat flour (preferably white whole wheat)
- Egg wash: 1 egg (lightly beaten)
- Sesame seeds (for topping)
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