Mashed Potatoes - Rockin Chef
Creamy Herb Mashed Potatoes Yield: 12-16 servings 12 potatoes, peeled, quartered Salt, as needed 1 ea bay leaf 1 stick butter, cut in 1/8 pieces ½ cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rockinchef.com.
Ingredients
- 12 potatoes, peeled, quartered
- Salt, as needed
- 1 ea bay leaf
- 1 stick butter, cut in 1/8 pieces
- ½ cup milk (or more as needed—can use up to about ¾ cup)
- ¼ cup heavy cream
- ½ cup gruyere cheese, shredded (optional)
- White pepper
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