Red Potato Salad - Culinary Medicine Home
Delicious, mustard-based classic Red Potato Salad. Make some for your next picnic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.
Ingredients
- 3 quarts Water
- 2 pounds Red potatoes
- 1/4 cup Reduced fat mayonnaise
- 1/4 cup Fat free sour cream
- 1 Tbsp. Coarse ground mustard
- 2 Tbsp. Fresh parsley (minced)
- 1/4 tsp. Salt
- 1/8 tsp., ground Black pepper
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