How To Make Easy And Better Hummus Than Store-Bought
This spread is made traditionally with chickpeas, tahini, lemon juice, and garlic. Is popular all around the world.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Cooking tools:
- Blender
- Pot
- Stove
- Mixing bowl
- Serving bowl
- Refrigerator
Ingredients
- 152 grams (5.3 oz) Dry Chickpeas
- 4 tbsp Lemon juice (freshly squeezed)
- 4 cloves Garlic
- 2 tbsp Olive oil
- ½ tsp Ground cumin
- Salt
- pepper
- 113 grams (4 oz) Tahini
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