Creamy Scrambled Eggs with Ham, Tomatoes and Roasted Peppers - Your Local Advertiser

Creamy Scrambled Eggs with Ham, Tomatoes and Roasted Peppers - Your Local Advertiser

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Be careful not to let the butter burn as it will ruin the flavour of these creamy scrambled eggs.

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Ingredients

  • 6 large eggs
  • 2 tablesp. cream or milk
  • Salt and freshly ground black pepper
  • A knob of butter
  • 4 slices of bread (toasted and lightly buttered)
  • 4 slices of ham or crispy bacon
  • 2 tomatoes (sliced)
  • 2 red peppers (grilled until blackened, then skinned and sliced)
  • Handful of basil leaves
  • 1 tablesp. chives (chopped)

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