Authentic Lahanorizo: Greek Rice with Cabbage and Lemon - cookrisp

Ingredients

• 3 tablespoons olive oil
• 1 large onion, finely chopped
• 1 medium carrot, diced
• 1 medium leek, sliced (white and light green parts only)
• 2 large garlic cloves
• 1 tablespoon tomato paste
• 1 medium cabbage, sliced (about 500 g / 1 lb)
• 225 g (1/2 lb) round grain rice
• 1 litre (4 cups) vegetable stock
• A handful of fresh dill, roughly chopped
• Juice of 1 lemon
• Salt and pepper to taste