Ham and Cheese Tater Tot Bake
Tasty baked casserole loaded with ham, cheese, crispy tots, and eggs. Great for brunch or meal prepping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Instant-read thermometer
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Aluminum foil
- Plastic wrap
- Refrigerator
Ingredients
- 16 ounces ham, diced
- 1 bag frozen tater tots (30–32 ounces)
- 1 cup shredded mozzarella or monterrey jack cheese
- 1 1/2 cups shredded cheddar cheese
- 8 large eggs
- 1 cup sour cream
- 1/2 cup milk
- 1–2 teaspoons hot sauce (optional)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 1/2 teaspoon onion powder
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