Black forest cheesecake | MummyPages.uk
Delightfully easy Black forest cheesecake perfect for dinner parties. Chocolate digestive base, cherry-infused cream cheese filling, and a drizzle of cherry sauce. Enjoy!
Ingredients
- For the base:
- 220g chocolate digestive biscuits
- 110g unsalted butter, melted
- 1 tsp cinnamon
- For the cheesecake filling:
- 3 sheets gelatine
- 150ml single cream
- 125g caster sugar
- 1 lemon, grated zest and juice
- 300g canned cherries, pitted
- 150ml double cream
- 1 egg white
- For the cherry sauce
- 250g tinned/ fresh cherries, pitted
- ½ lemon, juice only
- Sugar, to taste
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