Cinnamon Tortilla Chips with Creamy Maple Pecan Dip | Santa Maria
Sweet, warm, cinnamony tortilla chips with a rich, nutty, creamy, maple dip. Tasty snack or great for party food.
Ingredients
- 100 g Caster sugar
- 2 tbsp Ground cinnamon
- 4 Santa Maria Plain Flour Soft Tortillas
- 250 g Mascarpone cheese
- 1 tbsp Maple syrup
- 25 g Pecan nuts, toasted and chopped
- Oil for shallow frying
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