Ginger Matcha Cookies - Crisco®
Crisco ensures a soft, chewy texture with a hint of earthy spice. Mix up a unique dessert with this Ginger-Matcha Cookies recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crisco.com.
Ingredients
- 2 ½ C. all-purpose flour (325g)
- 2 Tbsp. matcha powder (unsweetened)
- 1 tsp. Clabber Girl® Baking Soda
- ½ tsp. Clabber Girl® Baking Powder
- 1 tsp. salt
- 1 ½ tsp. Spice Islands® Ground Ginger
- ½ C. Crisco® All-Vegetable Shortening
- ½ C. unrefined coconut oil (112g)
- 1 C. granulated sugar
- 2 Tbsp. brown sugar, packed
- 1 Tbsp. Spice Islands® Pure Vanilla Extract
- 1 large egg
- 2 Tbsp. water
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