Shredded Buffalo Chicken Wraps | Recipe Cart | Recipe Cart

Ingredients

• 4x 10" Flour Tortilla Wraps
• 2 packed cups (~300g) Cooked Shredded Chicken ((see notes))
• 1/2 cup / 125ml Buffalo Sauce, (or as needed (see notes))
• 4 tbsp Blue Cheese Sauce ((see notes))
• 1 large Carrot, (peeled, grated and squeezed with your hands to remove moisture)
• 1/4 whole Iceberg Lettuce, (finely sliced)
• 1/4 whole Red Cabbage, (finely sliced)