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Easy Royal Icing Recipe (With Decorating Instructions)
To make cookies so pretty they're almost professional, you need royal icing. Here's our best base recipe, plus tips and instructions for making beautiful decorated cookies for any celebration.
Ingredients
- 3 ounces (6 tablespoons or 3 large) pasteurized egg whites
- 1 teaspoon vanilla extract, or another flavored extract
- 4 cups (460 g or 1 pound) powdered sugar
- Food coloring of your choice
- Additional powdered sugar to thicken icing
- Water to thin icing
- Sprinkles
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