Spicy Dill Pickle Cheese Crisps with Garlic Aioli - Bothwell Cheese - Spicy Dill Pickle Cheese Crisp
Spicy Dill Pickle Cheese Crisps with Garlic Aioli
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Spatula
- Cooling rack
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup Bothwell Spicy Dill Pickle Monterey Jack, grated
- 12 pickle rounds
- 2 tbsp. mayonnaise
- 1 clove garlic, minced or grated
- 1 tsp. lemon juice
- Salt
- pepper
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