30-Minute Ground Beef and Rice Skillet (One Pan Dinner) - My Home Made Recipe

Ingredients

• 1 tablespoon olive oil
• 1 lb (450 g) lean ground beef
• 1 small yellow onion, diced
• 1 red bell pepper, diced
• 3 cloves garlic, minced
• 2 tablespoons tomato paste
• 1 teaspoon smoked paprika
• 1 teaspoon chili powder
• 1/2 teaspoon dried oregano
• 3/4 teaspoon kosher salt, plus more to taste
• 1/4 teaspoon black pepper
• 1 cup (185 g) long-grain white rice, rinsed and drained
• 1 can (14.5 oz or 411 g) diced tomatoes, with juices
• 1 3/4 cups (415 ml) low-sodium beef broth
• 1 cup (140 g) frozen peas
• 1 cup (115 g) shredded cheddar cheese
• 2 tablespoons chopped parsley or green onions