Bacon Cheeseburger Bombs Recipe | Pillsbury
Don't let the size fool you--these two-bite burger bombs are packed with flavor!
Ingredients
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count) or 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count)
- 1 lb lean (at least 80%) ground beef, cooked or 16 frozen (thawed) cooked meatballs
- 1 block (8 oz) Cheddar cheese, cut into 16 cubes
- 16 slices bacon
- Long toothpicks or skewers
- Canola oil for frying
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