Meatloaf and Potatoes for 4 Servings

Ingredients

• 1 1/2 lb ground beef (80/20)
• 1 cup Panko breadcrumbs
• 1 large egg, beaten
• 1/2 cup onion, finely diced
• 2 cloves garlic, minced
• 1 tbsp Worcestershire sauce
• 1 tsp salt
• 1/2 tsp black pepper
• 1 tsp dried parsley
• 1/3 cup ketchup
• 2 tbsp brown sugar, packed
• 1 tbsp apple cider vinegar
• 1 tsp Dijon mustard
• 1 1/2 lb red potatoes, cut into 1-inch cubes
• 3 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp dried rosemary