Japanese Chicken Wings Recipe | Yummy.ph
Discover the mouthwatering Japanese twist on double fried wings, with a delectable blend of sweet, sticky, and Asian flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 12 pieces chicken wings (wing tips removed, cut into drumsticks and flats)
- 6 tablespoons dark brown sugar
- 6 tablespoons Soy Sauce
- 6 tablespoons sake (japanese rice wine)
- 6 tablespoons Japanese mirin
- 3 to 4 slices fresh ginger (juiced)
- 6 cloves Garlic (crushed)
- 2 tablespoons black vinegar
- 4 tablespoons Potato starch
- vegetable oil (for deep frying)
- Salt (to taste)
- ground black pepper (to taste)
- white sesame seeds (for garnish)
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