Karo Foodservice - Vanilla Ice Cream
Learn how to make Vanilla Ice Cream from Karo Syrup
Ingredients
- 2 cups whole milk
- 1-1/2 cups heavy cream
- 1 cup sugar
- 1/3 cup Karo® Light Corn Syrup
- 1 tablespoon pure vanilla extract
- Pinch of salt (optional)
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