Fast and Easy Shrimp Fettuccini - Miz En Place

Fast and Easy Shrimp Fettuccini - Miz En Place

mizenplace.com

Roast garlic and lemon shrimp with parsley and olive oil, served over fettuccine for a delicious seafood meal.

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Ingredients

  • 1 tbsp Kosher Salt (for pasta water), plus more to season the shrimp
  • 2 pounds Raw Shrimp ((not pre-cooked))
  • 1 large Lemon
  • 5 cloves Garlic ((medium size))
  • 1/2 cup Butter
  • 2 tbsp Dried Parsley
  • 1 tbsp Olive Oil
  • 1 pound Dry Fettuccine Pasta

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