Fettuccine with Chili Garlic Prawns, Feta & Cilanto - Catelli Pasta Recipes

Ingredients

• 1 PKG (188 G) Catelli Smart Fettuccine - ½ boîte(188 G)
• Chili oil - 1 tbsp (15 mL)
• Red onion, finely diced - ¼ cup (60 mL)
• Garlic cloves, minced - 3
• Prawns, deveined with shells removed - 12
• Unsalted butter - 1 tsp (5 mL)
• Cilantro, roughly chopped - ¼ cup (60 mL)
• Soft feta cheese - ¼ cup (60 mL)
• Chili flakes, to serve (optional) -