Quinoa meatballs with chorizo sausage - IGP chorizo riojano
Quinoa meatballs with spicy Riojan chorizo sausage: A delicious blend of tradition and modernity, perfect for meatball lovers!
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Ingredients
- 100 g of spicy Riojan chorizo sausage
- 150 g quinoa
- 1 onion
- 2 tablespoons flour
- 1 teaspoon parsley
- 2 cloves of garlic
- Salt
- Freshly ground black pepper
- 4 tomatoes
- 1 pinch of salt
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